Description

Full-leaf China black tea with peach, citrus peels, ginger, peach, apricot and vanilla bits (with sugar), cloves, and spicy ginger.  Another black tea favorite of the owner as well as his choice selection for iced tea.

Recommendations

Use 1 tsp. per 6-8 oz. cup; heat fresh water to a boil; let steep for 3-5 min. 4 ounces make 45-50 cups of tea.Health Benefits

Black teas studies:

• Antioxidants properties.
• Boost Heart health.
• Improve gut health.
• Reduce risk of cancer.
• Powerful source of antioxidants.
• Helps to the aging process.
• Lower cholesterol and regulating blood sugar.
• Stimulates the heart and circulatory system.
• Lowers blood pressure.
• Help prevent heart disease and strokes.